Description
Technical specifications
2 multifunction electric ovens of 90 and 60 cm
• Energy efficiency class A
• 110 liters cavity of useful volume, 9 functions
1 tray ,1 rack
• 65 liters cavity of useful volume, 9 functions, 1 drip tray and 2 racks
• Finishing: steel, tinted glass, flush handle in brushed stainless steel
• 2 electronic program with red touch control command display for regulation and control of cooking time
• Stainless steel knobs with satin finish
• internal light
Stainless steel hob
• 1 triple ring burner (3.8 kW)
• 1 rapid burner (3.0 kW)
• 3 semi-rapid burners (1.75 kWx3)
• 1 auxiliary burner (1 kW)
• Safety valve
• Professional cast-iron grids with top-level ceramic glass with two induction zones
• Black ceramic glass
• Touch control command
• 9 power levels + booster
• Red LED display
• Automatic pot detection
• Child lock
• 2 simultaneous timer
• 2 residual heat indicators
• Automatic switch-off (in the event of prolonged ignition, exceeding the safety temperature)
• Standby consumption: <0.5W
• 2 zones: 3600 W - booster 1600/2000 W teppanyaki hob
• High-performance steel plate that ensures optimal heat distribution
• 9 temperature levels
• indicators of residual heat
• Maximum power 2000 W
• Drawer for tools